Travel notes, destinations, and travel tips.
5 Authentic Bandung Culinary Delights Every Tourist Must Try
Bandung, Indonesia’s vibrant highland city, is not only known for its cool weather and scenic views but also for its rich and diverse culinary scene. Whether you’re a foodie or just a curious traveler, Bandung offers local delicacies that are both flavorful and culturally unique. In this article, we highlight five must-try local dishes that are not only delicious but also perfect for tourists seeking authentic experiences. Batagor (Fried Tofu Fish Dumplings) Batagor, short for Baso Tahu Goreng, is an iconic Bandung street food made from a mixture of fish paste and tapioca flour stuffed in tofu, then deep-fried until crispy. It’s commonly served with a savory, sweet, and slightly spicy peanut sauce. Some variations also offer a soup version known as batagor kuah. Why Tourists Love It: ...